LARSEN, C. R. Sonic ingredients in television food programmes. SoundEffects - An Interdisciplinary Journal of Sound and Sound Experience, [S. l.], v. 3, n. 1-2, p. 23–43, 2013. DOI: 10.7146/se.v3i1-2.15638. Disponível em: https://www.soundeffects.dk/article/view/15638. Acesso em: 9 aug. 2022.